As Low As $2.50 dz.
As Low As $5.95 ea.
As Low As $14.95 ea.
As Low As $45.95 cs.
If your restaurant's kitchen is like most kitchens, you've got an overflowing amount of spices, chopped produce, meat, and other items. With the right restaurant kitchen storage, you can properly store food to prevent spoiling and cross-contamination.
By using commercial food storage containers, your kitchen staff doesn't have to slice and dice herbs, fruits, and vegetables on a daily basis. Properly storing these items extends their shelf life and saves tons of time. Food storage also adds organization to a hectic kitchen. Knowing where certain items are stored minimizes confusion and time spent searching for chopped onions or peeled garlic.